According to Sonunkhan Matkerimova, 11 teams participated in this event, each consisting of 8 people.
“We each prepared 80 liters of sümölök. In the end, after the evaporation process, only 30 liters remained. Since there were many people, the sümölök completely disappeared,” she shared.
When they opened the cauldron in the morning, the participants saw amazing images: mountains, a lake, and in the center—a tündük, as well as the head of a bird with outstretched wings,” Matkerimova added.
The competition, in which sümölök was prepared, offers a grand prize of 50,000 soms.
