Hereditary Farmer Revives the Forgotten Art of Camel Breeding in Naryn

Елена Краснова Economy
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As reported by the press service of the Ministry of Water Resources, Agriculture, and Processing Industry of the Kyrgyz Republic, Boto continues the family business started by his father back in the 1980s. Despite the challenges of this endeavor, he is convinced of its great potential, as camels are well adapted to the harsh climatic conditions of the mountainous regions of Kyrgyzstan. These unique animals can withstand temperature fluctuations from −40°C in winter to +50°C in summer and can go without water for up to 40 days, making them indispensable for remote pastures.

Boto Kureneev has set ambitious goals for the development of camel breeding. He plans not only to increase the herd in the Naryn region but also to expand it to other regions of the country. His plans include importing new mountain breeds from Mongolia for the selective improvement of the local population. Camel breeding is highly profitable: an adult male can yield up to 500 kg of meat, while milk and wool are in steady demand. Camel wool is particularly valued, as it is used to make warm clothing, blankets, and medicinal products that are sought after in the market.

This initiative not only revives the nearly forgotten traditions of camel breeding in Kyrgyzstan but also contributes to the diversification of the livestock sector. The development of such farms allows for more efficient use of pasture resources and enhances food security in the regions by offering unique products and raw materials for the light industry.
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