"30+20+10" Opens New Horizons for Fruit Processing in Kyrgyzstan

Юлия Воробьева Economy
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"30+20+10" opens new horizons for fruit processing in Kyrgyzstan


The "30+20+10" strategy aims to develop the processing industry, which will become a key link between local producers and global markets. In this regard, the Department of Processing and Organic Agriculture has initiated an inspection of the facilities of "Noigut and Co," which plans to take a leading position in the region in the drying and deep processing of fruits and berries.

Currently, the factory is completing the construction of a new production building with an area of over 400 square meters. With eight years of experience in processing prunes, apricots, apples, and berries, the company has already gained demand in Mongolia, Kazakhstan, and the EAEU countries. However, the new facilities will open doors for it to the markets of Europe and the Middle East.

High-tech equipment from China has already been selected for the completion of modernization and the launch of a new production cycle. However, an investment of 30 million soms is needed for this. It is expected that support under the state project will help not only complete the equipment installation but also implement the international safety standard HACCP, which will be an important step for Kyrgyz dried fruits in the European market.

The "30+20+10" program continues its work aimed at creating a sustainable and competitive industry, transforming local enterprises into strong players on the international stage.
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